Rio de Janeiro’s reputation for beach and samba culture may be worldwide, yet the Brazilian food shouldn’t be overlooked, because this country has some real gastronomical gems. If you already read my first article about traditional dishes you should…
Brazil is a very diverse country, and this also reflects on its culinary scene. African, European and Indian influences are melting together with the native foods to create some delicious and unique dishes: Pão de Queijo Pão de Queijo…
White sand beaches framed by palm trees and mountains in the background, lush tropical forests, colonial architecture, ice-cold Caipirinhas, endless sunshine, and friendly people who still have “joie de vivre” – these are just some of the reasons why…
